Arabica coffee originated and diversified in Ethiopia, yet its considerable genetic diversity remains underutilized. This study assessed the genetic diversity and population structure of 50 Arabica coffee genotypes representing five populations (Sidama, Amaro, Jinka, Guji, and improved varieties) using inter-simple sequence repeat (ISSR) markers. The populations produced 74 distinct bands, with improved varieties showing the highest number of private bands (8) and lowest common bands (≤50%) at 6. Band frequency ranged from 8.62% (Guji) to 25.86% (improved varieties), averaging 17.93%. Genetic diversity parameters, including number of alleles per population, effective alleles, Shannon’s information index, observed diversity, and unbiased diversity, ranged from 0.276-0.672, 1.063-1.149, 0.052-0.12, 0.036-0.082, and 0.039-0.092, respectively. AMOVA revealed significant genetic variability, with 67% among populations and 33% within. Principal coordinate analysis explained 42.96% of total variation across three axes. UPGMA cluster analysis grouped the genotypes into four clusters (I-IV) containing 20%, 28%, 12%, and 40% of the genotypes, respectively, with genotypes from the same populations clustering together. Overall, the study demonstrated substantial genetic variation and population structure among South Ethiopian Arabica coffee genotypes, highlighting the potential for conservation and breeding efforts. Future studies should incorporate high-resolution markers and broader accession sets to better capture the genetic landscape of Ethiopian Arabica coffee.
| Published in | Computational Biology and Bioinformatics (Volume 13, Issue 2) | 
| DOI | 10.11648/j.cbb.20251302.12 | 
| Page(s) | 60-71 | 
| Creative Commons | 
 This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. | 
| Copyright | Copyright © The Author(s), 2025. Published by Science Publishing Group | 
Arabica Coffee, Genetic Polymorphism, Population Stracture, ISSR Markers
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APA Style
Gebreselassie, H., Tesfaye, B., Gedebo, A., Rezene, Y. (2025). Genetic Diversity and Population Structure of South Ethiopian Arabica Coffee [Coffea arabica L.] Genotypes Using ISSR Markers. Computational Biology and Bioinformatics, 13(2), 60-71. https://doi.org/10.11648/j.cbb.20251302.12
ACS Style
Gebreselassie, H.; Tesfaye, B.; Gedebo, A.; Rezene, Y. Genetic Diversity and Population Structure of South Ethiopian Arabica Coffee [Coffea arabica L.] Genotypes Using ISSR Markers. Comput. Biol. Bioinform. 2025, 13(2), 60-71. doi: 10.11648/j.cbb.20251302.12
@article{10.11648/j.cbb.20251302.12,
  author = {Habtamu Gebreselassie and Bizuayehu Tesfaye and Andargachewu Gedebo and Yayis Rezene},
  title = {Genetic Diversity and Population Structure of South Ethiopian Arabica Coffee [Coffea arabica L.] Genotypes Using ISSR Markers
},
  journal = {Computational Biology and Bioinformatics},
  volume = {13},
  number = {2},
  pages = {60-71},
  doi = {10.11648/j.cbb.20251302.12},
  url = {https://doi.org/10.11648/j.cbb.20251302.12},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.cbb.20251302.12},
  abstract = {Arabica coffee originated and diversified in Ethiopia, yet its considerable genetic diversity remains underutilized. This study assessed the genetic diversity and population structure of 50 Arabica coffee genotypes representing five populations (Sidama, Amaro, Jinka, Guji, and improved varieties) using inter-simple sequence repeat (ISSR) markers. The populations produced 74 distinct bands, with improved varieties showing the highest number of private bands (8) and lowest common bands (≤50%) at 6. Band frequency ranged from 8.62% (Guji) to 25.86% (improved varieties), averaging 17.93%. Genetic diversity parameters, including number of alleles per population, effective alleles, Shannon’s information index, observed diversity, and unbiased diversity, ranged from 0.276-0.672, 1.063-1.149, 0.052-0.12, 0.036-0.082, and 0.039-0.092, respectively. AMOVA revealed significant genetic variability, with 67% among populations and 33% within. Principal coordinate analysis explained 42.96% of total variation across three axes. UPGMA cluster analysis grouped the genotypes into four clusters (I-IV) containing 20%, 28%, 12%, and 40% of the genotypes, respectively, with genotypes from the same populations clustering together. Overall, the study demonstrated substantial genetic variation and population structure among South Ethiopian Arabica coffee genotypes, highlighting the potential for conservation and breeding efforts. Future studies should incorporate high-resolution markers and broader accession sets to better capture the genetic landscape of Ethiopian Arabica coffee.
},
 year = {2025}
}
											
										TY - JOUR T1 - Genetic Diversity and Population Structure of South Ethiopian Arabica Coffee [Coffea arabica L.] Genotypes Using ISSR Markers AU - Habtamu Gebreselassie AU - Bizuayehu Tesfaye AU - Andargachewu Gedebo AU - Yayis Rezene Y1 - 2025/10/30 PY - 2025 N1 - https://doi.org/10.11648/j.cbb.20251302.12 DO - 10.11648/j.cbb.20251302.12 T2 - Computational Biology and Bioinformatics JF - Computational Biology and Bioinformatics JO - Computational Biology and Bioinformatics SP - 60 EP - 71 PB - Science Publishing Group SN - 2330-8281 UR - https://doi.org/10.11648/j.cbb.20251302.12 AB - Arabica coffee originated and diversified in Ethiopia, yet its considerable genetic diversity remains underutilized. This study assessed the genetic diversity and population structure of 50 Arabica coffee genotypes representing five populations (Sidama, Amaro, Jinka, Guji, and improved varieties) using inter-simple sequence repeat (ISSR) markers. The populations produced 74 distinct bands, with improved varieties showing the highest number of private bands (8) and lowest common bands (≤50%) at 6. Band frequency ranged from 8.62% (Guji) to 25.86% (improved varieties), averaging 17.93%. Genetic diversity parameters, including number of alleles per population, effective alleles, Shannon’s information index, observed diversity, and unbiased diversity, ranged from 0.276-0.672, 1.063-1.149, 0.052-0.12, 0.036-0.082, and 0.039-0.092, respectively. AMOVA revealed significant genetic variability, with 67% among populations and 33% within. Principal coordinate analysis explained 42.96% of total variation across three axes. UPGMA cluster analysis grouped the genotypes into four clusters (I-IV) containing 20%, 28%, 12%, and 40% of the genotypes, respectively, with genotypes from the same populations clustering together. Overall, the study demonstrated substantial genetic variation and population structure among South Ethiopian Arabica coffee genotypes, highlighting the potential for conservation and breeding efforts. Future studies should incorporate high-resolution markers and broader accession sets to better capture the genetic landscape of Ethiopian Arabica coffee. VL - 13 IS - 2 ER -